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Incentives / Subsides
available from National Institutions
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Schemes operated by
Department of Food Processing Industries (FPI), under
Ministry of Agriculture, GOI.
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Scheme
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Benefits
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1.
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For
setting up / expansion/ modernization
of food processing industries has
four components
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It can be
in the form of a grant and ranges from 25%
of cost of capital equipment & technical
civil works upto Rs. 50 lacs.
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1-1.
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Setting
up / expansion/ modernization of food
processing units.
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1-2.
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Modernization
of pulse milling units.
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50% of the
cost of dryer and dust control system up-to
RS 5 lacs in all areas, as grant.
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50% of the
project cost up-to RS 40 to 60 lacs as grant.
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1-4.
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Dissemination
of low cost preservation technology
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Actual cost
of technology up-to RS 5 lacs as grant or
loan depending upon the type of unit.
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2.
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Scheme
for development / modernization of
meat processing
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50% of the
cost of capital equipment and technical
civil works upto RS 75 lacs in general areas
and 75% of cost upto RS 100 lacs in difficult
areas, as grant or loan..
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3.
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Scheme
for development of poultry and egg
processing for both domestic and export
markets.
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50% of the
cost of capital and technical civil works
upto RS 50-75 lacs in general areas and
75% of such cost upto 100 lacs in difficult
areas as grant or loan.
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4.
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R&D
in FPI
For undertaking specific R&D projects,
Updating, processing, packing, storage
technologies to meet international
standardization of various factors,
R&D work for better quality and
packaging of milk products, development
of value added products from non-conventional
marine resources, setting up common
Quality Control laboratory, development
of new cost effective packaging for
food products based on traditional
foods, common food grains.
Agriculture
universities, Research Institutions,
Industry Associations, NGOs, Private,
Public and Joint sector companies
doing R&D are eligible.
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100% of the
project as grant to laboratories / IITs/
Universities/ NGOs and other similar non-profit
organizations and 1/3rd of the project cost
as grant to public sector /joint sector/Assisted
sector/Private sector.
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5.
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Development
of infrastructure facilities has 3
components
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50% of the
cost of capital equipment and technical
civil works up to Rs.25/50/150 lacs in general
areas and up to Rs.50/ 75/200 lacs in difficult
areas, as grant or loan.
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5.1.
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Establishment
of post-harvest infrastructure and
cold chain facilities for food-processing
and integrated projects of mushrooms,
hops, gherkins, and baby corn with
objectives of setting up pre-cooling
facilities, refrigerated transportation
system and retail outlets, etc.
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5.2.
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Establishment
of food processing industrial estates/food
parks to create common facilities
for QC, cold storage and warehousing.
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Up to RS 4
crores for the creation of common facilities
as grant to PSU/Joint / Assisted /Private
sector/ NGOs / Cooperatives.
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5.3.
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Infrastructure
facilities for preservation, land
processing of fish
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Depending
upon the type of unit, 50% of the cost of
capital equipment and technical civil works
and up to RS 25 lacs in general areas and
up to RS 50 Lacs in difficult areas as grant
or loan.
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6.
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Development
and modernisation of meat processing
to achieve good quality, hygienic
production of meat and meat products
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Depending
upon the type of unit, upto 50% to 75% of
the cost of capital equipment and technical
civil works and upto RS 75 lacs in general
areas and 75% of such cost up to RS 100
to 200 lacs in difficult areas as grant
or loan
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7.
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Human
resource development in food processing
industries specifically in rural areas
through FPTCs - Food Processing and
Training Centers, Grain Processing
Industries , meat processing, training
of traditional fisher persons, etc.
& creation of infrastructure facilities.
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To FPTCs,
depending upon whether it is single product
line center or multi product line center,
RS 2 to RS 7.50 lacs for fixed capital cost
and RS 1 to 2 lacs as revolving seed capital,
as grant. In specific cases, assistance
upto RS 4000 per trainee , grant upto RS
50 lacs to HRD institutions such as colleges
and universities.
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8.
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Setting
up of innovative dairy projects, such
as whey protein, protein concentrates,
extraction of minerals, casein etc.
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50% of cost
of capital equipment and technical civil
works, upto RS 75 lacs in general areas
and up to RS 100 lacs in difficult areas
as loan
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9.
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Generic
advertisement on processed foods and
marketing assistance, to build awareness
among consumers about advantages of
processed foods.
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50% of the
cost of campaign upto RS 25 lacs as grant,
disbursement depending upon the type of
Organisation.
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10.
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Strengthening
of nodal agencies, for installation
of basic office hardware
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Grant of RS
3 lacs for purchase of hardware. Additional
sum upto RS 50,000 also available
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In addition, there are
various other schemes operated by department of food
processing Industries under Ministry of Agriculture
for:
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Strengthening of traditional
fish processing technologies & marketing
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Utilization of low
value fish to make value added products
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Development/improvement
of marketing, quality control, storage, & transport
of meat & meat products.
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Strengthening of backward
linkages of food processing industries
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Promotion of food
processing industries.
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Setting up of demonstration
units/pilot projects.
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National Horticulture
Board (NHB) Schemes
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1.
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Development
of commercial horticulture through
production and post harvest management
The NHB schemes are varied and depend
upon whether the project is production/
processing/ marketing related and
range from bee-keeping to Bio-technology,
horticulture covering a vast spectrum
of components ( such as herbs, aromatic,
medicinal plants, biotechnology tissue
culture, bio pesticides, organic foods,
pre-cooling units \ cool stores, reefer
vans, containers, retail outlets,
auction, platform, Horticulture ancillary
units etc)
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Back-ended
subsidy varies from 20 % of the project
cost with a maximum of RS 25 lacs..
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2.
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Capital
investment subsidy for construction/
modernization/ expansion of cold storage
and other storages for horticulture
produce.
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In collaboration
with NABARD& NCDC projects up-to 5000
MT capacity and not exceeding RS 2 crore
with 25% promoter's contribution, 50% term
loan & 25% capital investment subsidy.
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3.
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Technology
development and transfer. This includes
introduction of new technologies,
expert services from abroad, seminars,
study tours etc.
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100 %financial
assistance up-to RS 10 lacs/ project for
production related and RS 25 lacs to R&D
efforts and actual/ limited reimbursement
of expenses.
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4.
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Establishment
of nutritional gardens in rural areas.
Distribution of fruit plant &
vegetable seeds in minikits etc.
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RS 250 fee
per minikit per family
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5.
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Market
Information service for Horticulture
crops. Information of wholesale prices,
arrivals ,trends .
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100% financial
assistance
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6.
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Horticulture
promotion service. Techno-economic
feasibility studies, develop strategies
etc.
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100% financial
assistance and studies through professional
consultants.
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Agricultural and Processed Food Products Export Development
Authority (APEDA)-Under the Ministry of Commerce, Government
of India.
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APEDA has a number of
financial assistance schemes:
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1.
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For
feasibility studies, surveys, consultancy
& data base up-gradation
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50% to 100%
of the cost subject to ceiling of RS 2 lacs
to RS 10 lacs
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2.
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For
infrastructure development, such as
purchase of specialized transport
units for meat, horticulture and floriculture
sector, packaging material, sheds
for intermediate storage & grading,
fumigation etc.
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25% to 50%
of the cost subject to a ceiling of RS 2.50
to 5 lacs per beneficiary.
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3.
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Scheme
for export promotion and market development,
including supply of samples, literature,
buyer-seller meet, exhibitions abroad
etc.
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40% to 100%
of the cost subject to specific ceilings.
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4.
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Scheme
for packaging development including
standards and design for domestic
and export markets.
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50% or RS
5 lacs of cost of development
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5.
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Scheme
for assistance to promote quality
and quality control
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50% of the
cost subject to a ceiling of RS 2 lacs per
beneficiary.
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APEDA RECOGNISED AGENCIES FOR IMPLEMENTATION OF HACCP |
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Quality Care Services
2391, Pocket II, Sector D,
Vasant Kunj,
New Delhi - 110 070
Tel : 26139457
Tel/Fax : 26891602
Email : qualityc@delhi1.mtnl.net.in
Contact Person : Mr. Sohrab, MD
Validity : 04-09-2004 to 04-09-2006 |
The Quality Catalyst
Flat No. 303,
Kanaka Durga Homes,
Plot No.26 .Sector-12,
Dwarka,
Delhi - 110 075
Tel : 25088771
Telefax : 42815357
Email : thequalitycatalist@yahoo.co.in ,
raoappaji@hotmail.com
Contact Person : Mr. T Appaji Rao, Director
Validity : 04-09-2004 to 04-09-2006 |
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Paradigm Services Pvt. Ltd.
1 st Floor Anurang,
27, Jawahar Nagar,
University Road,
Pune - 411016,
Mob : 09822301181
Tel : 020-25660909
Fax : 25661436
Email : paradigms@vsnl.com
Contact Person :
Mr. Atul O Ganediwala, Director
Validity : 04-09-2004 to 04-09-2006 |
Quali Tech Process Solutions
#6-1-118/17, Madhura Nagar Colony,
Padmarao Nagar,
Secunderabad 500 025
Tel : 040-55228563, 94402 73275,
Email : haccp_sbi@yahoo.com
Contact Person : Mr. N Sridhar Business
Manager
Validity : 04-09-2004 to 04-09-2006 |
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Quality Management Services
A-42, Swasthya Vihar,
Vikas Marg,
New Delhi.
Tel : 22541069
Email : pgangahar@gmail.com ,
pg@bol.net.in
Contact Person :
Ms. Praveen Gangahar
Proprietor
Validity : 12-01-2006 to 11-01-2007 |
Food Safety Solutions International
M/10/32, Changampuzha Nagar,
Cochin - 682033
Kerala.
Tel : 0484-2541352
Fax :0484-2541352
Email : vallyfss@satyam.net.in
Contact Person : Dr. N. Anandavally Chief
Executive/ Managing Director
Validity : 12-01-2006 to 11-01-2007 |
| APEDA RECOGNISED AGENCIES FOR CERTIFICATION OF HACCP |
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FoodCert India Pvt.Ltd.
3-6-157 Victory Vihar Apartments,
Himayatnagar,
Hyderabad - 500029
Tel : 040-55256146
Fax : 040-55256145
Email : srihari06@foodcertindia.com
Website : www.foodcertindia.com
Contact Person :
Mr. Srihari Kotela Director
Validity : 04-09-2004 to 04-09-2006 |
TUV South Asia Pvt. Ltd. (Provisional, upto
31.10.2006)
321, Solitaire Corporate Park,
Building No.3, 2nd Floor,
Chakala, Andheri (East),
Mumbai - 400 093
Tel : 022-56923415
Fax : 022-56923418
Email : corpcomm@tuvsouthasia.com
Contact Person : Mr. Ishan C.S. Patil, Chief
Executive |
Det Norske Veritas AS India (DNV) (Provisional upto 31.10.2006)
Certification Services - Mumbai.
201-D, Poonam Chambers, "A",
Wing, Dr. Annie Besant Road,
Worli, Mumbai - 400 018
Tel : 022-56606639,56606640,56606641
Fax : 022-56606642
Email : prakash.tikare@dnv.com
Mobile : 098238 00619
Contact Person : Mr. Prakash Tikare, Manager |
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INSPECTION AND CERTIFICATION AGENCIES OF INDIA ACCREDITED UNDER THE NATIONAL PROGRAMME FOR ORGANIC PRODUCTION (NPOP) |
| 1. |
BVQI (India) Pvt. Ltd.
Marwah Centre, 6th Floor,
Opp. Ansa Industrial Estate,
Krishanlal Marwah Marg,
Off Saki-Vihar Road,
Andheri (East),
Mumbai-400 072
(Maharashtra)
Contact Person : Mr. R. K. Sharma
Phone No. : 022-56956300, 56956311
Fax No. : 022-56956302 / 10
Email : scsinfo@in.bureauveritas.com |
| 2. |
Ecocert SA (India Branch Office)
Sector-3, S-6/3 & 4, Gut No. 102
Hindustan Awas Ltd.
Walmi-Waluj Road,
Nakshatrawadi,
Aurangabad - 431 002
(Maharashtra)
Contact Person : Dr. Alexander Daniel
Phone No. : 0240-2377120, 2376949
Fax No. : 0240-2376866
Email : ecocert@sancharnet.in |
| 3. |
IMO Control Private Limited
No. 1314, Double Road,
Indiranagar 2nd Stage,
Bangalore-560 038.
(Kamataka)
Contact Person : Mr. Umesh Chandrasekhar
Phone No. : 080-25285883, 2520 1546
Fax : 080-25272185
Email : imoind@vsnl.com |
| 4. |
Indian Organic Certification Agency
(INDOCERT)
Thottumugham,
P.O. Aluva-683 105
Cochin,
(Kerala)
Contact Person : Mr. Mathew Sebastian
Telefax : 0484-2630908-09/2620943
Email : Mathew.Sebastian@indocert.org |
| 5. |
International Resources for Fairer Trade
Sona Udyog (Industrial Estate),
Unit No. 7, Parsi Pandhayat Road,
Andheri (E)
Mumbai - 400 072
(Maharashtra)
Contact Person : Mr. Arun Raste
Phone No. : 022-28352811, 28235246 ext. 22
Fax : 022-823-5245
Email : irft@vsnl.com |
| 6. |
Lacon Quality Certification Pvt. Ltd
Chenathra, Theepany,
Thiruvalla - 689 101.
(Kerala)
Contact Person : Mr. Bobby Issac
Telefax : 0469 2606447
Email : laconindia@sancharnet.in |
| 7. |
Natural Organic Certification Association
Chhatrapati House,
Ground Floor,
Near P. N. Gadgil Showroom,
Pune-411 038
(Maharashtra)
Contact Person : Mr. Sanjay Deshmukh
Phone No. : 020-25457869, 56218063
Fax : 020-2539-0096
Email : contact@nocaindia.com |
| 8. |
OneCert Asia Agri Certification Private Limited
Agrasen Farm, Vatika Road, Off Tonk,
Jaipur-303 905,
(Rajasthan)
Contact Person : Mr. Sandeep Bhargava
Phone No. : - 0141-2720202 to 0141-2770342
fax No: - 0141-2720202
Email : info@onecertasia.in |
| 9. |
SGS India Pvt. Ltd.
250 Udyog Vihar
Phase - IV
Gurgaon - 122 015
(Haryana)
Contact Person : Mr. Sudarshan Sharma
Phone No. : 95124-2399990 to 98
Fax No. : 95124-2399764
Email : sudarshan_sharma@sgs.com |
| 10. |
Skal International (India)
A Division of CU Inspections India Pvt. Ltd.
No. 191, 1st Main Road,
Mahalaxmi Layout,
Bangalore - 560 086
(Karnataka)
Contact Person : Mr. Narayana Upadhyaya
Phone No. : 080-23491928, 56966507
Fax no. : 080-23491935
Email : skalindia@eth.net |
| 11. |
Uttaranchal State Organic Certification Agency (USOCA)
12/11 Vasant Vihar,
Dehradun-248 006 (Uttaranchal)
Contact Person : Dr. S. K. Malik
Phone No. : 0135-2760861
Fax : 0135-2760734
Email : uss_opca@rediffmail.com |
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Other than the main schemes listed above, there are
also schemes for up-gradation of meat plants, organization
building and HRD, R&D etc.
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GUJARAT
AGRO INDUSTRIES CORPORATION LTD.
KHET - UDYOG BHAVAN, OPP. OLD HIGH COURT, NAVRANGPURA, AHMEDABAD
- 380 014.
PHONE : 27544741-42-43, 27540254 FAX : 079-27542518
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